Vegans are going to scream for this non-dairy ice cream.
Ben & Jerrys recently (and somewhat secretly) released two new vegan flavors, Cherry Garcia and Coconut Seven Layer Bar, adding to its growing non-dairy frozen desserts selection. An eagle-eyed Instagram user spotted the eats at a market in Philadelphia, PA.
It was super good. Loved the graham and caramel swirls,phillyveganmonster wrote in an Instagram caption. The ice cream had almost a marshmallow taste to it kind of. A junk food miracle! EDIT: no honey! Has the certified vegan logo!
BREAKING NEWS: A new non-dairy @benandjerrys flavor, coconut seven layer bar showed up out of nowhere at south square market. I can't seem to find any info anywhere on the internet about its existence. It was super good. Loved the graham and caramel swirls. The ice cream had almost a marshmallow taste to it kind of. A junk food miracle! EDIT: no honey! Has the certified vegan logo!
The Huffington Post reached out to Ben & Jerrys for comment and received this emailed statement from Sean Greenwood, Ben & Jerrys Grand Poobah of PR.
Were not ready to dish on the details just yet, but you never know what we might have in store!
The first flavors to roll out were Chocolate Fudge Brownie, Chunky Monkey, Coffee Caramel Fudge, P.B. & Cookies.All of the non-dairy frozen desserts replace eggs and milk with coconut oil and almond milk.
Ben & Jerrys recently released a slew of new non-vegan flavors (Urban Bourbon,Oat of this Swirled andTruffle Kerfuffle)as well as a brand new product called Pint Slices. Pint Slices are similar to Klondike bars, with slices of Ben & Jerrys ice cream covered in chocolate.